Burrata Cheese Workshop | Urban Kitchen SF | San Francisco | Mar 21

Start Date : March 21, 2012
End Date : March 21, 2012
Time : 5:30 pm to7:30 pm

Description

Fresh from traveling the country to share her cheese-making expertise with fellow cheese enthusiasts, The Milkmaid Louella Hill is now partnering with UKSF's for a 3-part series.

For the first class she'll be teaching how to make everyone's favorite cousin of mozzarella - burrata! Yes, that's right, the cheese that literally oozes cream.

About the Instructor:

Louella Hill first decided to become a cheese maker while she was visiting a sheep farm in Italy. After training at various creameries in Tuscany, Emilia-Romagna, New York, Maine, and Rhode Island, she began to teach classes all over the country. The classes range from Butter and Buttermilk to Farmstead Cheddar, and are mainly run in the Bay Area. She enjoys teaching people the process of cheesemaking, and empowering them with the tools to be self-sufficient. Plus, she loves cheese! Visit her website to learn more at: http://www.sfmilkmaid.com/.

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Event Categories: Bay Area Food Events, Cheese & Dairy Events, Cooking Classes & Workshops, Family Food Fun, Food & Experience Gifts, Food Types, Free &..., Places, and San Francisco Food Events and Classes.

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